Hutch's diverse menu and nightly features boast some of the most creative culinary creations in Western New York. Whether it's a large plate, small plate, salad, or dessert, each masterpiece starts with award winning recipes and the freshest ingredients, most bought from local farmers when available. From the moist and juicy beef tenderloin to the perfectly fried calamari, patrons and critics across the country have praised Hutch's for their innovative and flavorful menu selections for over a decade.