Large Plates Menu

Our meat, fish and poultry are the freshest available. Every entree created is prepared to order. 

Colorado Lamb Chops (2-8oz) grilled, roasted ​  43.95
garlic & rosemary demi-glace, potato gratin

​Jambalaya Pasta  sm 15.95  | . Lg 26.95
penne, gulf shrimp, chicken, chorizo,   spicy tomato cream sauce
​
Chicken Milanese   26.95
Bell & Evans organic chicken breast, breaded, organic arugula, tomato, cucumber, onion, balsamic vinaigrette

Grilled Calf’s Liver ​ 20.95
caramelized onions, crisp smoked bacon, beets, pommery mustard sauce

USDA Prime Steaks

New York Strip Steak   
14 oz .grilled, thick-cut buttermilk onion rings    ​ ​
51.95 

Hutch’s ‘Steak Frites’   
16 oz. prime ribeye, hand-cut french fries, black truffle butter
58.95
​
Bistro Steak  ​ 
9 oz. prime filet of sirloin, portabella mushroom, melted bleu cheese, cabernet sauce
32.95

Bone-In Tenderloin   
18oz. herb compound butter
69.00

Beef Tenderloin ‘Au Poivre’  
8oz. peppercorn crusted, pan-seared, brandy cream sauce
48.95
​
Veal Rib Chop  fontina cheese & fresh sage stuffed, prosciutto wrapped, sage au jus
59.00